Buckeyes


2 cups butter

2 cups peanut butter

2½ pounds powdered sugar

3 teaspoons vanilla

 

melting chocolate

In large bowl, cream butter and peanut butter. Add powdered sugar and mix well. Add vanilla and mix well. Roll into balls the size of large marbles. In double boiler over low heat, melt chocolate chips. Use toothpick to dip balls in chocolate about halfway. Place on waxed paper to cool.

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