German Chocolate Bread


2 small boxes instant chocolate pudding mix
1 (12 ounce) container sour cream
10 eggs
1½ cups oil
½ cup water
1 (12 ounce) package semisweet chocolate chips
1 cup flaked coconut
Preheat oven to 325 degrees. Mix together all ingredients. Pour into 3 greased loaf pans. Bake for 1 hour or until toothpick inserted in center comes out clean.
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